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Đakovo is a town in the region of Slavonia, Croatia, 37 km to the southwest of Osijek and 34 km southeast of Našice; elevation 111 m. It has a population of 20,912, with a total of 30,092 in the municipality (census 2001). Đakovo is the centre of the fertile and rich Đakovo region (Đakovština).The town and the surroundings offer many sports and recreation facilities, such as tennis courts, racecourse, gym, swimming pool, etc. The lakes Jošava, Mlinac, Borovik as well as fishponds, backwaters and canals offer fine angling opportunities. High and low game hunting is possible in the immediate surroundings or farther on the Dilj and mountain to the southwest.
The traditional Slavonian cuisine, famous for its meat specialities (kulen smoked sausage, kobasica sausages, smoked ham), venison and freshwater fish dishes are offered both in Đakovo and its surroundings. Of particular interest are the exquisite wines of the Đakovo region: Weissburgunder, Traminer and Riesling.
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