Quick Search
Details
Description:
The ambitious restaurant Boškinac offers a harmony of taste and aroma based on a combination of domestic seasonal ingredients with herbs and spices of the region. Guests can enjoy the unforgettable offering of "slow food" and a sampling of the best wines of the house with each individual dish. The menu includes both Croatian and international dishes, and there is a wide selection of domestic and foreign wines.The creative kitchen, with its frequently changing menu and its series of courses based on the philosophy of the Boškinac - rich spices, tastes and decoration, recommends the restaurant as a place for an unmatched experience and memories.
In addition to hotel guests the restaurant is open to all other visitors who wish to experience the magic, advantages and uniqueness of Mediterranean island cooking that follows the best trends of the culinary world.
Besides gastro weekends, in which the chef lectures on cooking as a hobby, and sommelier weekends, for learning the art of the sommelier, the restaurant also holds courses for new generation managers, and other weekend programs.
Among its recreational and sports activities the restaurant offers horseback riding, a riding school for all ages, mountain biking, "Robinson" and adrenalin activities as part of weekend team building programs.
Additional activities include boating, organized grape and olive harvesting, gathering medicinal herbs, nature walks, and visits to the natural and archaeological sites in the area.
In the middle of Novaljsko field, five hundred meters in front of the hotel, is the small Church of St. Anthony in which romantic weddings can be organized.
Croatia Resources
Check out the following on Guide2Croatia:
Blog
Helen15 Jul 2011
Daily Currency Insight by Halo Financial 15/07/2011
Daily Currency Insight by Halo Financial 15/07/2011
Daily Currency Insight by Halo Financial 15/07/2011
Restaurant
Restaurant Nautika, Mediterranean cuisine, Dubrovnik
.jpg)
Dubrovnik
20000
20000


























